Baking is not only tasty, but also fragrant, appetizing and simply excellent. But baking does not have to be sweet so that the children like it. For example, a vegetable cake with cheese proposed in this recipe is something! He will definitely like him to children, and husband, and the whole family, and guests! Do not believe? Prepare and find out for yourself!
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Ingredients for the preparation of a vegetable pie with cheese:
500 grams of the finished stratified dough (can be prepared independently);
1 zucchini;
200 grams of broccoli;
1 Bulgarian pepper;
100 grams of Feta cheese;
100 grams of “Russian” cheese;
100 grams of cheese “Parmesan”;
1 egg;
1 onion;
1 bunch of dill greens.
Method of preparing a vegetable pie with cheese:
So, we roll the dough into a layer and put it in a baking dish lined with parchment. Then we spread on the dough (it should be pierced with a fork in several places) Fet cheese, then lay out zucchini, onions and bell pepper chopped by rings, then divided into broccoli inflorescences (if it is fresh, boil it for 5 minutes), then put the form in oven preheated to 200 degrees for 15 minutes. After that we get it, sprinkle with the remaining cheese, grated on the grater, parsley (finely chopped) on top and again remove in the oven for another 15-20 minutes. Vegetable pie with cheese is ready, pleasant appetite!