Not everyone knows that the competition for the idea of the most environmentally friendly cup in the world has passed, which will abandon cardboard disposable cups. The organizer of this competition was Starbucks Coffee.
In total, 430 different options for “coffee environmentality” were proposed within the framework. Among others, we note the projects of the scheme of the social program, which involves the return to the multiple use dishes, the edible “coffee shawls”, a one-time cup that is disposed of by microorganisms, as well as an original cup capable of transforming into sports equipment.
The jury of the competition called the winner a creative group that proposed the concept of the so-called “karma-hut”. The project “The Betacup & The Betacup Campaign ”, developed by Jesco Shtytser, the work of the Stockholm group“ CuptoKeep ”,“ The Neutral Resource Coffee Cup ”by Aaron Levin from the Solomon Loylty,“ Networked Loyalty ”of the Brooklinsky author, who registered under Nick Joshbg2k.
As reported in one of the coffee houses, soon they plan to serve coffee only in multiple use cups – or those that can easily be subjected to secondary processing. Well, for any restaurant, such an act will be an honor, because in this way you can serve the teriyaki sauce and in general – any finished dish.