Suns with cheese – a delicious treat for your loved ones, the cooking time of which is 2 hours. Now you will learn how to cook layers with cheese.
Ingredients of layers with cheese:
400 g of cottage cheese (soft, fat)
200 g of margarine
200 ml. milk
10 g of high -speed yeast
1 tbsp. l. Sahara
1.5 hours. l. salt
3 glasses of flour
150 g of cheese
150 g of butter
6 tbsp. l. vegetable oil
A pinch of black ground pepper
1 tbsp. l. Sedeck sesame
Layers with cheese – recipe for cooking
Rub the cottage cheese with salt and softened margarine.
We dilute sugar and yeast in warm milk, pour into the cottage cheese, now pour the flour and knead the dough well.
Add 3 tbsp. l. Vegetable oil and knead another 5 minutes.
Put in a fairly warm place.
Rub cheese on a large grater, for a layer.
Add softened butter, pepper, 2 t. l. vegetable oil and mix all this.
When the dough rises, cripple it and put it on the table, sprinkled with pre -flour.
Spray the slope with flour and roll the dough with a half centimeter thickness.
Lubricate half the filling of the cheese with a floor layer of the dough, and the other half of the layer cover the filling.
Roll the resulting layer a little and again lubricate half the surface with the remaining filling and fold in half.
Sprinkle the layer with flour and roll it with a rolling pin to level it.
Now lubricate with vegetable oil and sprinkle with sesame seeds.
Cut into pieces.
Lubricate the baking sheet with vegetable oil and put our future layers with cheese on it.
We heat the oven to 180 degrees and put there layers with cheese for 30-35 minutes.
This is an interesting baking of puff pastry, the preparation instructions are finished on this, now you know how to cook layers with cheese, pleasant to you appetite!