Eggs with pizza

Eggs with pizza

Ingredients: 3 slices of the remaining pizza2 tablespoons of milk. l. onion powder salt and black pepper to taste 2 tablespoons of vegetable oil

Preparation:

Why throw pizza remaining in the evening, if you can cook such a wonderful scrambled eggs? You can make additional changes to the recipe, add your ingredients, for example, a sausage or fresh greens. And if you accept Beilite, you can forget about the calculation of calories and allow yourself all the goodies.

Clean the cheese and pizza filling, it can be easier if you heat pizza in a microwave oven. Throw away the crusts. Heat the filling and milk in a small pan over medium heat. Mix to combine everything well with milk, it should be soft and thick with massive pieces. Remove from heat.

Heat oil in a pan over medium heat. Beat eggs, Italian seasonings, onion powder, salt and pepper in a bowl. Pour the pan with eggs and fry without stirring for 1 minute. Add the filling from the pizza to the eggs and cook, stirring constantly while the eggs reach the desired consistency. Sprinkle the eggs with grated cheese of Cheeder before serving, if you wish, it will be even tastier.