Creamy appetizer with bacon and cranberry

Creamy appetizer with bacon and cranberry

A creamy appetizer with the addition of bacon and cranberries unique in its appearance and taste. Prepare this treat for the festive table, guests will definitely be delighted with it.

4 slices of white bread

225 gr. cream cheese, such as Almetta

14 hours. tablespoons of cinnamon

2 tbsp. tablespoons of brown sugar

12 strips of bacon

Instructions for cooking creamy snacks with bacon and cranberry

Prepare bread: cut the crusts, and cut each piece into 8 parts.

In suitable dishes, mix cheese, cranberries, salt and cinnamon.

All pieces of bread smear the resulting paste.

Bacon cut into 2 parts, wrap it with each slice of bread and secure the bacon with a toothpick. You need to wrap it with bacon tightly, but more weakly.

Put the resulting rolls on a baking sheet and send it to the oven, warmed up to a temperature of 230 degrees, for 20 minutes.

Pull out when to fry the bacon to a crispy state.

These are not very complex, but very tasty culinary recipes, be sure to try this treat.

Enjoy your appetite!