The topic of spices and spices for me never ceases to be interesting, since spices can be used not only in cooking, but also in cosmetology and medicine.
When exactly the spices appeared to say, but even in ancient times, and according to archaeologists, this may have happened about 50 millennia ago, spices and spices have been quite actively used by people in their lives. But in one archaeologists are sure that the homeland of spices and spices is the East. After all, it was in the eastern countries that the very culture of the use of spices and spices originated. In the old days of spices, especially in European countries, they were considered the subject of luxury and cost quite expensive. To date, in the list of spicy plants there are more than 1000 different types. Despite such an impressive list, only 150 most famous spices and spices are mainly used. Currently, spices are available and spices are not rare and available to almost everyone. Using spices, you can diversify your food, give it a special aroma, improve the taste of the dishes, cook cosmetic oils, creams, various masks and tinctures. In a word, to give free rein to your imagination, but at the same time it should be strictly remembered that using spices must adhere to the golden rule; “Everything should be in moderation!»Among the eastern countries where spicy plants grow is especially worth highlighting India. It is not in vain that it has been called the country of spices since time immemorial. Spices trade from India originated during the first land of the discoverers, and until today India remains the largest supplier of spices and spices.